Charcoal tandoor, unhurried gravies
Paradise Restaurant is our North Indian kitchen in Vadodara: charcoal tandoor, slow-cooked dal, butter gravies and biryani, served in portions built for sharing.
The essentials
| Cuisine | Punjabi, Mughlai, North Indian |
|---|---|
| Hours | 11am to 11.30pm, every day |
| Cost for two | ₹700 for two |
| Seating | Air-conditioned dining room, family section, outdoor tables in winter |
| Good for | Family dinners, small parties, takeaway and bulk orders |
Why people come
- Charcoal tandoor, never gas
- Dal makhani on the fire for eight hours
- Family portions and thalis that actually fill a table
- Attached to Paradise Hotel and Lodging, so late arrivals still eat
This is the kitchen that caters most of our banquet and lawn functions, so you can taste the wedding menu before you book it.
What people order
A sample from the menu. The full card is on the table and prices change with the season.
Questions we get asked
Is the food very spicy?
We cook to a medium heat by default and will make anything milder or hotter. Just say so when ordering.
Do you deliver?
We deliver within a five-kilometre radius, and take bulk orders for offices and functions with a day's notice.
Is halal meat used?
Yes, all our chicken and mutton is halal certified. Vegetarian dishes are cooked in a separate kitchen.
Hold a date, or just ask
Call for a room, a table or a lawn and you will speak to someone who can actually confirm it. We answer between 8am and 11pm, every day.